Rick Gurrola, Agricultural Commissioner 

1834 Walnut Street
P.O. Box 38
Red Bluff, CA 96080

(530) 527-4504
Fax (530) 529-1049

Important Numbers

Notice of Intent (530) 527-4505

Tri-County Bee Notification (530) 934-6666                  

  • Click icon above for link to event information.
  • Click above to access the Pesticide Use Reporting System
  • Click above to go to Bee Precaution Ratings website.
  • Click above for answers to frequently asked questions regarding Industrial Hemp in California
  • Walnut buying period begins November 1, 2017
  • What's Bugging you? Tehama County's new source for answers regarding insects and pests around our county.


  • Upcoming Events/Announcements

    Free Small Flock Egg Producers WorkshopJune 28, 2018  10:00am-3:00pm at Tehama County Ag Department.  Click link or call 527-4504 for more information.

    Sacramento Valley Olive Day:  July 6, 2018   8AM to noon   131 E. Walker Street Building #4, Orland, CA.  Click link or call 530-865-1107 for mor information.  Two (2) DPR Credits offered.

    Tehama County Continuing Education Courses are offered every November and December.  Watch for website updates or call us for dates.

    Office Closures:  

         Memorial Day, May 28

         Independence Day, July 4

           Labor Day, September 3

         Columbus Day, October 8 


Mission Statement

  • To serve the citizens of Tehama County by promoting and protecting agriculture in the interest of public health, safety and welfare.
  • To serve the citizens of Tehama County by assuring that equity prevails in the commercial exchange of goods where value is determined by weights or measures.
  • To provide leadership in the development of policies on issues important to both local and statewide agriculture.
  • To provide effective and uniform administration of the laws, regulations and codes over which the Commissioner has jurisdiction.
  • To preserve and protect the natural resources of the County so the present and future needs for food and fiber can be met.
  • To assure a wholesome food source is produced in the County for use in domestic and export markets.